This estate is rated one star by the 2022 Guide of La Revue du Vin de France, a sure value of French know-how.
La Petite Ruche Rouge 2022 from Maison M. Chapoutier embodies all the finesse and character of the Crozes-Hermitage terroir. With its expressive fruitiness and delicate tannins, this half-bottle red wine is a true invitation to enjoy. Maison Chapoutier, emblematic of the Rhône Valley, offers us here an authentic wine, which perfectly combines the power of Syrah with the sweetness and freshness of the region.
Wine Information
VINEYARD
|
Rhone
|
WINE REGION
|
Crozes-Hermitage
|
YEAR
|
2022
|
VITICULTURE
|
Reasoned
|
DOMAIN
|
M. Chapoutier House
|
NAME
|
Crozes-Hermitage
|
COLOR
|
Red
|
ALCOHOL LEVELS
|
12.5% vol.
|
GRAPE VARIETY
|
Syrah 100% |
Tasting
Color
- Brilliant, vibrant ruby red color.
Nose
- The nose offers a beautiful aromatic intensity, with notes of red fruits (blackcurrant, cherry), accompanied by subtle nuances of spices and violet.
Mouth
- The palate is supple and harmonious, with fine, well-integrated tannins and a lovely length on the finish. The freshness and fruitiness are perfectly balanced, offering a tasting experience that is both elegant and indulgent.
Food and Wine Pairings
Dish ideas
This 2022 Crozes-Hermitage Rouge pairs wonderfully with savory and generous dishes. Think lightly pink grilled lamb chops, juicy duck breast, or eggplant confit in olive oil. As for cheese, it pairs perfectly with a mature ewe's milk cheese, for a rustic and gourmet touch at the end of the meal.
Seasonality or occasions
This half-bottle of Crozes-Hermitage Rouge 2022 is an ideal choice for simple yet elegant tasting moments. In autumn or winter, it's perfect for a comforting dinner with friends, alongside slow-cooked dishes or a hearty gratin.
Tasting Tips
Best enjoyed between 16°C and 18°C to reveal its full complexity and finesse. The half-bottle is ideal for a small gathering or to accompany a light meal.
Estate / Production House
Maison M. Chapoutier, a pioneer in biodynamics in the Rhône Valley, has been perpetuating its expertise of excellence since 1808. In Tain-l'Hermitage, the Chapoutier family strives to reveal the identity of each terroir, with precise, elegant and expressive wines.
Winemaking Philosophy
Biodynamic work, manual harvesting, plot-by-plot vinification: every action is designed to respect nature and express the terroir.
Environmental commitments
AB and biodynamic (Demeter) certification, Braille labels since 1996, strong commitment to inclusion and sustainability.
Dare to try half-bottle wine!
