Sancerre Blanc - Les Culs de Beaujeu 2021 - Domaine Pierre Martin in half-bottle 37.5 cl

Sancerre Blanc - Les Culs de Beaujeu 2021 - Domaine Pierre Martin in half-bottle 37.5 cl

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Chavignol, this small village located in the heart of Sancerre is known for its cheese, the crottin de Chavignol but it is also world-renowned for its viticulture. Sauvignon is the dominant grape variety in Sancerre. Les Culs de Beaujeu from Domaine Pierre Martin is a firm and distinguished wine with a personality pronounced by its famous flint notes. This white Sancerre will be the ideal friend for cold starters, shellfish or raw fish, white meats or fresh cheese.

VINEYARD
Loire
WINE REGION
Center
YEAR
2021
VITICULTURE
In conversion to organic and biodynamic agriculture
DOMAIN
Pierre Martin Estate
NAME
Sancerre
COLOR
Red
ALCOHOL DEGREES
13% vol.
GRAPE VARIETY
Sauvignon Blanc 100%


The Estate

The Domaine Pierre Martin vineyard is located around Chavignol, a small wine-growing village in the Cher department in the Centre-Val de Loire region, also famous for its goat's cheese, Crottin de Chavignol. Now converting to organic farming, terroirs such as Monts Damnés and Culs de Beaujeu are already world-renowned.

The terroir

The vines of Sancerre Les Culs de Beaujeu from Domaine Pierre Martin are planted on hillsides on a soil of Kimmeridgian marl full of oyster fossils called "Terres Blanches". This steep terroir makes viticultural work difficult.

The grape variety

The Sauvignon Blanc grape variety produces dry white wines and its aromas are rather vegetal. In the Loire Valley, Sauvignon Blanc is vinified alone and gives powerful wines with marked acidity.

The wine

Les Culs de Beaujeu from Domaine Pierre Martin is a firm and racy wine with a personality pronounced by its famous flint notes. This white Sancerre will be the ideal friend of cold starters, shellfish or raw fish, white meats or fresh cheese.

Dare to try half-bottle wine!

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