Monbazillac Blanc - Jour de Fruit 2020 - Domaine L'Ancienne Cure in half-bottle 37.5 cl

Monbazillac Blanc - Jour de Fruit 2020 - Domaine L'Ancienne Cure in half-bottle 37.5 cl

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This domain is classified * in the guide to the best wines of France published by La Revue du Vin de France.

A sure value of French know-how.

Domaine de l'Ancienne Cure is located in Colombier in the Périgord. This beautiful estate produces powerful and structured wines while respecting the environment. This Monbazillac is a sweet wine with aromas of white fruits and honey. It is a refined, sweet and fruity wine that we will love to share with friends for the greatest pleasure of our taste buds.

VINEYARD
Southwest
WINE REGION
Bergerac
YEAR
2020
VITICULTURE
Organic
DOMAIN
Estate of the Old Cure
NAME
Monbazillac
COLOR
White
ALCOHOL DEGREES
13% vol.
KIND
Soft
GRAPE VARIETY
Sémillon 90%, Muscadelle 10%

The Estate

Located in Colombier in the Dordogne, the Ancienne Cure was founded in the mid-19th century. Five generations later, in 1984, Christian Roche inherited part of the property and undertook work to develop the winemaking cellar and became an independent winemaker. The Estate covers 50 hectares and in 2009, Christian Roche decided to convert his entire vineyard to Organic Agriculture and obtained certification in 2012. His goal is to try to achieve a perfect balance between power and fruit in the most natural way possible.

The terroir

The vines of the Monbazillac terroir are planted on a very well structured clay-limestone hillside soil, rich in minerals and with a high rate of organic matter. The rooting is deep, it is a terroir with high potential for the production of sweet wines.

The grape variety

Sémillon is a white grape variety mainly used to produce sweet wines, it is the king grape variety in Monbazillac. Muscadelle is a traditional grape variety of the Bordeaux region. It gives the wine intense aromas of honeysuckle and acacia.

The wine

The Cuvée Jour de Fruit from L'Ancienne Cure is a well-balanced sweet white wine with a nose of white peach and candied fruit and a dense and fat mouthfeel. The finish is lively on the fruit. This small bottle of Monbazillac will be wonderful as an aperitif with foie gras appetizers. This Bergerac wine will be delicious with melon and to its advantage with dessert.

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